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HOME > Restriction Enzymes> Sources > Microbacterium arborescens
Microbacterium arborescens

BioHazard Level:
1

Growth Temperature:
30oC

Appropriate growth media:
TSY agar, TSY broth

Genomic sources for restriction enzymes (at this website):
MabI

Gram Stain:
Positive

Respiration:
Aerobic

Motility:
No

Taxonomy:
Bacteria; Actinobacteria; Actinobacteria (class); Actinobacteridae; Actinomycetales; Micrococcineae; Microbacteriaceae; Microbacterium

Industrial implications:
Glucose isomerase from M. arborescens is used in some industrial processes to isomerized glucose to fructose.

Misc.:
Microbacterium arborescens was reclassified from Flavobacterium arborescens.

Human health:
There have not been any reports of human infections involving Microbacterium arborescens.
Disclaimer: This information is presented as interesting bits of information is not meant for any other purpose!


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