SwaI Restriction Enzyme

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SwaI

Recognition Sequence:
...ATTTAAAT... ...TAAATTTA...

After cut:
...ATTT AAAT... ...TAAA TTTA...

Reaction Conditions:
25^oC

Compatible ends (at this website):
SmiI

Heat Denaturation:
65°C for 20 minutes

Source:
Staphylococcus warneri

Suppliers:
New England Biolabs, Qbiogene, Roche Applied Science, Sigma, Takara Bio Inc.