Home | Jobs | News & Articles | Job Advice | Search | Protocols | Fun | @RealLabRat
Lab Rat with DNA

Post your resume
Candidates - post your resume

Search job listings
Candidates - search biotech jobs

Post job openings
Employers - post job openings

Email Login
Password
New users
sign up!
HOME > Protocols > Bacterial Species >Actinomyces howellii
Actinomyces howellii
BioHazard Level:
2

Growth Temperature:
37oC

Appropriate growth media:
Modified chopped meat medium

Respiration:
Actinomyces howellii is anaerobic.

Gram Stain:
Actinomyces howellii is Gram stain positive

Motility:
Actinomyces howellii is non-motile

Taxonomic lineage:
Bacteria; Actinobacteria; Actinobacteria (class); Actinobacteridae; Actinomycetales; Actinomycineae; Actinomycetaceae; Actinomyces

Industrial uses or economic implications:
Actinomyces howellii can be a pathogen of cattle.

Miscellaneous:
Actinomyces howellii was isolated from dental plaque of dairy cattle.

Human health and disease:
not known
Disclaimer: This information is presented as is. While every effort is made to ensure the accuracy of this information, please check current reference material prior to growth or handling of microorganisms.


theLabRat.com 2005. All Rights Reserved.