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Weissella viridescens
| Growth
Temperature: |
| 37oC (5%-10% CO2) |
| Appropriate
growth media: |
| Lactobacilli MRS Agar/Broth |
| Respiration: |
| Weissella viridescens is aerobic |
| Gram
Stain: |
| Weissella viridescens is Gram stain positive |
| Motility: |
| Weissella viridescens is non-motile |
| Taxonomic lineage: |
| Bacteria; Firmicutes; Bacilli; Lactobacillales; Leuconostocaceae; Weissella |
| Industrial uses or economic implications: |
| Weissella viridescens can be use for the assay of vitamin B1. |
| Miscellaneous: |
| The type strain for Weissella viridescens was isolated from cured meat. |
| Human health and disease: |
| Not known |
Disclaimer: This information is presented as is. While every effort is made to ensure the accuracy of this information, please check current reference material prior to growth or handling of microorganisms.
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